Well, whether you like it or not, dear readers (assuming I have some), this post continues my Baked obsession.
My main desserts are cookies and cupcakes. For the most part, that’s just because those are my favorite things. But also, I stink at cutting things into pieces. It’s possible that I have never cut a straight line in my life, and certainly not with a knife.
Despite this minor flaw, I sometimes venture into other forms of dessert. The other day, I decided that I needed to make the famous Baked brownie. It’s a favorite of both America’s Test Kitchen and Oprah, so I figured there was a good chance it would be a favorite around here too.